CTHI Conducts 2nd Advanced Waiter Training Seminar
Advanced Waiter Training Batch 2
Following the success of its program launch, CTHI immediately conducted the 2nd Advanced Waiter Training Seminar with participants from Annabel’s Fine Dining, Lemuria Fine Dining, Galileo Enoteca, Mexicali, El Pollo Loco, Una Pizzeria, House of Minis and Gayuma ni Maria.
The professional development program tailor-fit for captain waiters, senior servers, F&B managers, restaurant supervisors and new restaurant owners includes sessions on:
- Customer Service: Key to Your Restaurant’s Success
- Increasing Sales through Interpersonal Skills
- Suggestive Selling: Increase Profits and Servers’ Tips
- Turning Negatives into Positives: Handling Customer Complaints
- Creating New and Repeat Business
CTHI is now open to conducting exclusive in-house training for casual and fine dining restaurants all over the Philippines. For package inquiries, please call 584-8867.
